We are extremely proud to announce that we have won the prestigious ‘Best Premium Food Operator’ award at the 2019 Publican Awards!

We are delighted to be recognised in our industry for the Best Premium Food Offer, we strive to ensure that our menus feature the best seasonal and local produce where our chefs work closely with many of our local food heroes in order to do this. We are very proud of the innovation and creativity we see in our kitchen along with the exceptional talent we have.

We want to thank you, our valued guests, for your continued support.

If you dine with us throughout April you will receive a complimentary glass of fizz to enjoy*.

To book a table with us, please click here or contact our friendly team on 01420 23261 or info@anchorinnatlowerfroyle.co.uk.

*TS&Cs apply: To redeem this offer please quote “premium food” when booking directly or on arrival. This offer is valid on pre-booked tables only, is non-transferable, subject to availability and is valid from 1st to 30th April 2019, excluding Easter Sunday (April 21st 2019). It applies to a 125ml glass of house prosecco when enjoyed with a minimum of two courses.

 

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